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A Culinary Journey Like No Other
Discover the unique dining experience at EKKALUCK, where tradition meets innovation in every dish. Click here to explore our bold flavors, creative presentations, and unforgettable culinary journey. -
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Chef Tor and his team create à la carte dishes daily. They present Thai and international recipes with Instagrammable flair and unique ingredients. Each dish stays true to its roots, sparking conversation.
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Special Offers & Events
Elevate your experience with our premium offers, featuring exclusive perks and benefits.
From Cup to Plate
An exclusive collaboration with Pang Khon Coffee Roastery, transforms Thailand's northern coffee heritage into an inventive culinary journey. This curated eight‑dish experience reimagines coffee as a medium of flavor from bright, earthy notes to rich, velvety finishes, showcased in creations such as the Roasted Root Salad with coffee‑infused balsamic, the Creamy Mushroom Cappuccino Soup inspired by the beloved beverage, the Thai Wagyu Steak (MBS9) enhanced with a coffee rub and silky gravy, and a Chiang Rai-infused Tiramisu with delicate Thai sweetness. Honoring Pang Khon Coffee Roastery's three decades of commitment to supporting Chiang Rai's farming communities through sustainable and fair‑trade practices, the collaboration blends meaningful legacy with refined gastronomy. Prices start from THB 190++.
Club Marriott and Marriott Bonvoy discounts also apply.
Hours
- Breakfast: 6:00 AM to 11:00 AM
- Lunch: 11:00 AM to 6:00 PM (Last Order at 5:30 PM)
- Dinner: 6:00 PM to 10:30 PM